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Problems We Found With Las Vegas Drinking Water

Analies Dyjak @ Monday, July 30, 2018 at 10:07 am -0400

**Updated July 11, 2022 to include most recent water quality data

Analies Dyjak, M.A. | Hydroviv Research Analyst

Hydroviv's Water Nerds have updated our assessment of Las Vegas drinking water to include data from the latest Consumer Confidence Report. We looked at data from the Las Vegas Valley Water District, the U.S. Environmental Protection Agency (EPA), the Environmental Working Group, and the US Geological Survey. Our Water Nerds then cross referenced these data with toxicity studies in the scientific and medical literature, as well as upcoming regulatory changes. The custom water filters that we build for our customers in Las Vegas are optimized with this research in mind.

Source Of Las Vegas's Drinking Water

90% of Las Vegas drinking water comes from Lake Mead. Lake Mead is supplied by snowmelt from the Rocky Mountains, which flows into the Colorado River. The remaining 10% comes from a groundwater aquifer under the Las Vegas Valley. This aquifer is naturally replenished by precipitation in the Spring Mountains and the Sheep Range.

What are the concerns in Las Vegas Drinking Water?

Contaminants of concern in Las Vegas’ drinking water include Lead, PFAS, Arsenic, Disinfection Byproducts, Uranium, and Chromium 6.  

Lead In Las Vegas Drinking Water

Lead enters tap water through older lead service pipes and lead-containing plumbing. When corrosion control measures put in place by the municipality fail (like what happened in Flint, Michigan), lead leaches into the drinking water, and can reach dangerous levels. Homes built before 1986 are most susceptible to lead contamination.  According to the 2022 report, 10% of drinking water samples analyzed for lead in Las Vegas are over 3.9 parts per billion, with samples measuring as high as 5.6 parts per billion. Though Las Vegas water quality is currently in compliance with federal regulations,the EPA, CDC, and American Academy of Pediatrics have all made clear that there is no such thing as a safe level of lead, and of course, federal regulations cannot take into account levels measured at an individual tap. Hydroviv Drinking Water filters are NSF/ANSI Standard 53 certified to remove lead from drinking water.

PFAS in Las Vegas Drinking Water

Per and Polyfluoroalkyl Substances (PFAS) are a category of emerging contaminants commonly used in firefighting foam, Teflon, non-stick surfaces, stain-resistant surfaces, and food packaging. The Agency for Toxic Substances and Disease Registry (ATSDR) has determined that PFAS exposure is associated with various adverse health effects, including an increased risk of cancer, lowered fertility rates, and developmental issues in infants and young children. 


Testing that was done by the Environmental Working Group detected PFAS in groundwater at military bases in and near Las Vegas, including Nellis Air Force Base in Las Vegas, where groundwater on base had PFOA + PFOS levels as high as 47,400 parts per trillion (ppt), and Creech Air Force base in Clark County, NV, which had PFAS levels as high as 21,066 ppt. On April 10, 2024, the US EPA has announced drinking water standards to limit exposure to 6 types of PFAS chemicals, including 4 ppt for PFOA and PFOS.  Not all water filters are designed to remove PFAS from tap water. If you'd like to find water filters that remove PFAS from tap water, check out this Duke/NC State PFAS study. Hydroviv filters are NSF/ANSI Standard 53 certified for PFOA/PFOS removal.

Arsenic in Las Vegas Drinking Water

Arsenic is a hazardous heavy metal that can cause cancer and other health problems. Arsenic originates in source water naturally. In the Las Vegas Valley Water District,  varying amounts of arsenic were detected in the different distribution areas, ranging from 0.7 ppb to 4.0 ppb.  While Las Vegas’ Arsenic levels were not in violation of EPA water quality standards, consumers should know that the U.S. EPA's standard balances toxicity against the costs of removing arsenic from drinking water. We strongly suggest that tap water with levels higher than 1 part per billion be treated to remove arsenic, especially in homes with children.

 

Disinfection Byproducts (DBPs) In Las Vegas Drinking Water

DBPs are a category of emerging contaminants that form when chlorine-based disinfectants (added to the water supply to protect consumers) react with naturally-occurring organic matter. EPA regulates two categories of DBPs: Total Trihalomethanes (TTHMs) and Haloacetic Acids (HAA5). The EPA has stated that DBPs have been associated with increased risk of bladder cancer, as well as kidney, liver, and central nervous system problems. Haloacetic Acid levels in Las Vegas water ranged between 35 - 45 parts per billion. Total Trihalomethane levels ranged between 68 to 82 parts per billion, which exceeds the EPA Maximum Contaminant Level of 80 parts per billion.

Uranium in Las Vegas Drinking Water

Uranium is a naturally occurring radioactive substance normally found in rocks, soil, air and water. Uranium enters water by leaching from soil and rocks, or in releases from processing plants. Uranium has demonstrated toxic effects on human kidneys leading to their inflammation and changes in urine composition. Uranium can decay into other radioactive substances, such as radium, which can cause cancer with extensive exposure over a long period of time.  Uranium levels in Las Vegas water ranged from 2 to 4 parts per billion.  

High Chromium 6 Levels In Las Vegas Drinking Water

Chromium 6 is a toxic metal that is not regulated by the EPA. Las Vegas tap water had Chromium 6 levels ranging from 54 parts per trillion to 850 parts per trillion.  California has determined that 20 parts per trillion is the contaminant level below which there is minimal health risk.  The Chromium 6 levels in the Las Vegas water system range from nearly 3 to over 40 times the level generally accepted as safe.  

How Can Hydroviv Help Me?

Hydroviv is a water filtration company that uses water quality data to optimize water filters for each customer's water. The contaminants that we list above are what we consider to be major “points of emphasis” that we use to build water filters that are built specifically for Las Vegas' water, but all of our filters also include broad protection against a wide range of contaminants.

If you’re interested in learning more about water filters that have been optimized for Las Vegas tap water, or just have questions about water quality in general, feel free to visit www.hydroviv.com, reach out by email (hello@hydroviv.com) or through our live chat. We post water-related news on Twitter, Instagram, and Facebook

Hydroviv's drinking water filters carry NSF certifications to Standard 42 (aesthetic effects--Chlorine Removal) and Standard 53 (health effects--Lead, VOCs, and PFOA/PFOS removal), and are independently tested to remove hundreds of contaminants.

 

Recommended Articles For You:
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Problems We Found In Omaha, Nebraska Drinking Water

Analies Dyjak @ Wednesday, August 1, 2018 at 3:22 pm -0400

Analies Dyjak, M.A.  |  Water Nerd

For Hydroviv’s assessment of Omaha, Nebraska drinking water, we collected water quality test data from the city’s Consumer Confidence Report and the U.S. Environmental Protection Agency. We cross referenced Omaha's water quality data with toxicity studies in scientific and medical literature. The water filters that we sell at Hydroviv are optimized to filter out contaminants that are found in Omaha's drinking water.

Where Does Omaha Source Its Drinking Water? 

Omaha draws its tap and drinking water from the Missouri River, Platte River, and the Dakota Sandstone aquifer.

Lead in Omaha’s Drinking Water

Lead enters tap water through older lead service pipes and lead-containing plumbing, soldered joints, and fixtures. Based on the 2017 water quality report, lead levels in Omaha ranged from 0.5 to 14.9 parts per billion. 10% of taps had levels over 6.4 parts per billion, which is barely in compliance with the loose EPA standard of 15 parts per billion. However, if you were to ask toxicologists, pediatricians, or the CDC they would all tell you that there is no safe minimum level of lead. Lead is a neurotoxin that can have serious developmental effects on children.

Arsenic in Omaha’s Drinking Water

Arsenic is a heavy metal that typically leaches into groundwater as surrounding bedrock naturally weathers overtime. According to the most recent data, Arsenic concentrations ranged from 1 to 3.93 parts per billion in Omaha drinking water. EPA set a Maximum Contaminant Level of 10 parts per billion for Arsenic, but several health and regulatory agencies believe this level should be reduced to 1 or even 0 parts per billion. Arsenic is a toxic substance that is linked to a long list of health problems in humans. For example, arsenic can cause a number of different cancers (e.g. skin, bladder, lung, liver, prostate), as well as create non-cancerous problems with cardiovascular (heart/blood vessels), pulmonary (lungs), immune, neurological (brain), and endocrine (e.g. diabetes) systems. Hydroviv recommends purchasing a filter that is optimized to remove Arsenic from your drinking water, especially if you’re serviced by a private well.

Disinfection By-Products in Omaha’s Drinking Water

When water treatment facilities sanitize the water with chemicals such as chlorine, different contaminants can be created. These types of contaminants are called Disinfectant by products or DBPs. They are split into two categories: Total Trihalomethanes (TTHMs) and Haloacetic Acids-5 (HAA5). Concentrations of TTHMs averaged 40.2 parts per billion but were detected as high as 66.5 parts per billion. HAA5 concentrations averaged 19.6 parts per billion but were detected as high as 37.6 parts per billion. For a bit of perspective, EPA set a Maximum Contamination Level of 80 parts per billion for TTHMs and 60 parts per billion for HAA5.

Chromium 6 In Omaha’s Drinking Water

Chromium 6 is an unregulated toxic metal that's associated with metal processing, tannery facilities, chromate production, stainless steel welding, and pigment production. Concentrations of Chromium 6 were found to be ranging from 130 parts per trillion to 1400 parts per trillion. These levels are nearly 70 times higher than the concentration determined to have a negligible impact on cancer risk. EPA has acknowledged that Chromium 6 is a known human carcinogen through inhalation, but is still determining its cancer potential through ingestion of drinking water. Lung, nasal and sinus cancers are associated with Chromium 6 exposure. Ingestion of extremely high doses of chromium 6 compounds can cause acute respiratory disease, cardiovascular, gastrointestinal, hematological, hepatic, renal, and neurological distress which may result in death.

Synthetic Organic Contaminants in Omaha's Drinking Water

Di(2-ethylhexyl)phthalate was also detected in Omaha's drinking water. This chemical is known for its ability to make plastic flexible. A toxicology report has shown that this chemical is known to cause reproductive problems in young males, stomach pains, and is labeled as a probable carcinogen. EPA set a Maximum Contaminant Level of 6 parts per billion for this contaminant. The Omaha water quality problem report detected concentrations of these chemicals ranging from less than 2 parts per billion to 3.11 parts per billion.

Other Articles We Think You Might Enjoy:
Lead Contamination In Drinking Water
Disinfection Byproducts In Drinking Water: What You Need To Know
5 Things To Know About Arsenic In Drinking Water


Problems We Found With Columbus, Ohio's Drinking Water

Analies Dyjak @ Wednesday, August 1, 2018 at 2:56 pm -0400

Ernesto Esquivel  |  Water Nerd

For Hydroviv’s assessment of Columbus drinking water, we collected water quality test data from the city’s Consumer Confidence Report and the U.S. Environmental Protection Agency. We cross referenced Columbus water quality data with toxicity studies in scientific and medical literature. The water filters that we sell at Hydroviv are optimized to filter out contaminants that are found in Columbus drinking water.

Where Does Columbus Source Its Drinking Water?

Columbus sources its drinking water from the Scioto River, Big Walnut Creek, and groundwater from the Scioto River Valley. The city is serviced by three water treatment plants that each take care of a certain area of the city. The three plants are the Dublin Road treatment plant (DRWP), the Hap Cremean Water Plant (HCWP), and the Parsons Avenue Water Plant (PAWP).

Chromium 6 In Columbus Drinking Water

Chromium 6 is a highly toxic metal that is currently unregulated by the EPA. In recent years, Columbus city water has had a problem with this dangerous contaminant. Chromium 6 pollution is associated with metal processing, tannery facilities, chromate production, stainless steel welding, and pigment production. In this years water quality report, concentrations of Chromium 6 were detected as high as 0.35 parts per billion in certain groundwater sources. These levels are 17 times higher than the concentration determined to have a negligible impact on cancer risk. EPA has acknowledged that Chromium 6 is a known human carcinogen through inhalation, but is still determining its cancer potential through ingestion of drinking water. Lung, nasal and sinus cancers are associated with Chromium 6 exposure. Ingestion of extremely high doses of chromium 6 compounds can cause acute respiratory disease, cardiovascular, gastrointestinal, hematological, hepatic, renal, and neurological distress which may result in death.

Disinfection Byproducts In Columbus Drinking Water

Columbus city water problems also includes high concentrations of disinfection byproducts or DBPs. DBPs are formed when chlorine-based disinfectants react with organic matter. They are split into two categories: Total Trihalomethanes (TTHMs) and Haloacetic Acids-5 (HAA5). Concentrations of HAA5 averaged 29.4 parts per billion at DRWP, 45.3 parts per billion at HCWP, and 8.4 parts per billion at PAWP. Concentrations of TTHMs averaged 40.2 parts per billion at DRWP, 53 parts per billion at HCWP, and 34.1 parts per billion in PAWP. For a bit of perspective, EPA’s Maximum Contaminant Level for HAA5 is 60 parts per billion and 80 parts per billion for TTHMs. Disinfection Byproducts are a category of emerging contaminants which means they have been detected in drinking water but the risk to human health is unknown. Regulatory agencies have very little knowledge about the adverse health effects of DBPs, and their toxicity. EPA has stated that they have been linked to an increased risk of bladder cancer, as well as kidney, liver, and central nervous system problems.

It’s important to note that only a handful of contaminants are required to be included in annual Consumer Confidence Reports, and that there are hundreds of potentially harmful unregulated contaminants that aren’t accounted for. If you’re interested in learning more about water filters that have been optimized for Columbus tap water quality, feel free to visit www.hydroviv.com to talk to a Water Nerd on our live chat feature or send us an email at hello@hydroviv.com.

Other Articles We Think You Might Enjoy:
5 Things You Should Know About Chromium 6
Disinfection Byproducts In Drinking Water: What You Need To Know

Problems We Found With Milwaukee's Drinking Water

Analies Dyjak @ Friday, July 27, 2018 at 4:02 pm -0400



Analies Dyjak  |  Policy Nerd

For Hydroviv’s assessment of the city of Milwaukee, Wisconsin’s drinking water, we collected water quality test data from the city and the U.S. Environmental Protection Agency. We cross referenced their water quality data with toxicity studies in scientific and medical literature. The water filters that we sell at Hydroviv are optimized to filter out contaminants that are found in Milwaukee’s drinking water.

Where Does Milwaukee Source Its Drinking Water?

Milwaukee sources its drinking water from Lake Michigan. Lake Michigan has had a long history of pollution, including a recent lawsuit involving Chromium 6 releases from an abutting steel facility.

Chromium 6 In Milwaukee’s Drinking Water

Chromium 6 is a highly toxic metal that is currently unregulated by the EPA. In recent years, the city of Milwaukee's water has had a major problem with this dangerous contaminant. Chromium 6 pollution is associated with metal processing, tannery facilities, chromate production, stainless steel welding, and pigment production. This years water quality report for Milwaukee found levels of Chromium 6 as high as 0.25 parts per billion. These levels are 12.5 times higher than the concentration determined to have a negligible impact on cancer risk. EPA has acknowledged that Chromium 6 is a known human carcinogen through inhalation, but is still determining its cancer potential through ingestion of drinking water. Lung, nasal and sinus cancers are associated with Chromium 6 exposure. Ingestion of extremely high doses of chromium 6 compounds can cause acute respiratory disease, cardiovascular, gastrointestinal, hematological, hepatic, renal, and neurological distress which may result in death.

Lead In Milwaukee's Drinking Water 

In recent years, the city of Milwaukee has also had a problem with lead in drinking water. Lead enters Milwaukee's tap water through old lead service pipes and lead-containing plumbing. 10% of sites that were tested for lead had concentrations over 7.2 parts per billion. The highest concentration detected in 2017 was 130 parts per billion, which is a whopping 8.6 times higher that the Federal Action Level of 15 parts per billion. Environmental Protection Agency, Center for Disease Control and American Academy of Pediatrics all recognize that there is no safe level of lead for children. These health and regulatory organizations are trying to reduce the allowable limit, so a concentration of 130 parts per billion is of serious concern. Treated water leaving the plant may be in compliance with loose EPA standards, but could become contaminated once it enters older infrastructure. Houses built before 1986 were most likely built with lead plumbing and lead fixtures. Lead exposure can cause developmental issues, lowered IQ, and damages to the kidneys and brain.

Perfluorinated Compounds In Milwaukee's Drinking Water

This years water quality report for Milwaukee included test data from six Perfluorinated Compounds (PFCs). Perfluorinated Compounds are associated with firefighting foam, non-stick cookware, Scotchguard and other solvents from manufacturing. The two PFCs that are the most well known and the most researched are Perfluorooctanoic acid (PFOA) which was detected at 2.1 parts per trillion and Perfluorooctane-sulfonic acid (PFOS) which was detected at 2 parts per trillion. The Agency for Toxic Substances and Disease Registry recently recommended setting a Minimum Risk Level of 20 parts per trillion for both of these substances. These data are preliminary and the effects to human health are still unknown. This category of chemicals are “emerging contaminants” which means they are thought to pose a potential threat to human health and the environment, but haven't yet been regulated. Perfluorinated Compounds contribute to environmental contamination largely due to the fact that they are highly resistant to degradation processes, and thus persist for many years in water, air and can enter the food chain via bioaccumulation in certain animal species.

Chloramine In Milwaukee’s Drinking Water

While most municipalities use chlorine as the primary drinking water disinfectant, Milwaukee’s drinking and tap water is disinfected with chloramine. Chloramine is primarily responsible for what many customers report as the “bad taste” or “pool smell” of tap water. Unlike chlorine, chloramine does not dissipate if a container of water is left in the refrigerator overnight. Most one-size-fits-all water filters use filtration media that doesn’t do a great job removing chloramine, but the filters that we design and build at Hydroviv for Milwaukee use a special filtration media that is purposefully designed to remove chloramine.

It’s important to note that only a handful of contaminants are required to be included in annual Consumer Confidence Reports, and that there are hundreds of potentially harmful unregulated contaminants that aren’t accounted for. If you’re interested in learning more about water filters that have been optimized for the city of Milwaukee’s tap water quality, feel free to visit www.hydroviv.com to talk to a Water Nerd on our live chat feature or send us an email at hello@hydroviv.com.

Other Articles We Think You Might Enjoy:
Lead Contamination In Drinking Water
5 Things To Know About Chromium 6 In Drinking Water
PFOA and PFOS: What You Need To Know

Bioaccumulation & Biomagnification Of Toxic Chemicals: What You Need To Know

Analies Dyjak @ Thursday, June 1, 2017 at 7:41 am -0400

Editor's Note: We've been writing more articles about organic chemicals like endocrine disruptors, methylated mercury, so we've been getting a lot of questions about how people become exposed to these chemicals. Even though these questions deal more with food than drinking water, we though that it'd be worthwhile to spend some time on an article explaining how this happens.

What is Bioaccumulation?

Bioaccumulation refers to the process of toxic chemicals building up inside of an organism’s body. This happens when a chemical is consumed or absorbed, and the body cannot catabolize or excrete it quickly enough. Mercury is a well-known chemical that will bioaccumulate in humans. We commonly hear about mercury exposure resulting from eating fish such as tuna (or other large predatory fish). However, mercury as well as many other harmful chemicals can also be found in drinking water supplies across the United States.

Chemicals that tend to bioaccumulate are stored in cells and not exposed to direct physical or biochemical degradation. These chemicals can collect and hide-out, particularly within adipose tissue (fat cells). Fatty mammary tissue often contains the highest concentrations of toxic chemicals. These chemicals in our mammary tissue are then passed along to infants when nursing.

What is Biomagnification?

Biomagnification refers to the process of toxic chemicals increasing in concentration as they move throughout a food chain. Bioaccumulation and biomagnification often work hand-in-hand; one animal accumulates chemicals in the body (bioaccumulation) and then a larger predator consumes that smaller animal such that the chemical is passed along to the predator. The chemical “magnifies” as the resulting concentrations increase in the predator because it likely consumes large quantities of that particular prey throughout its lifetime (biomagnification). As top-level predators in our own food chain, humans tend to collect high concentrations of toxic chemicals in our bodies.

What are Persistent Bioaccumulative Toxics (PBTs)?

PBTs are a particular group of chemicals that threaten the health of humans and the environment. Examples include methylmercury, polychlorinated biphenyls (PCBs), dichloro-diphenyl-trichloroethane (DDT), and dioxins. PBTs are considered extremely dangerous to both humans and wildlife because they remain in the environment for a very long time without breaking down, then bioaccumulate and biomagnify in ecosystems (including ours).

PBTs can also travel long distances and move between air, water, and land. DDT, a notorious environmental pollutant, was developed as a synthetic insecticide in the 1940s. Sprayed over crops, DDT would then wash into water supplies and contaminate lakes, ponds, streams, rivers, and oceans. Small organisms such as plankton and algae absorb DDT through the water. Smaller fish then consume the contaminated algae and plankton. Larger predatory fish then consume the smaller fish. Eventually, large predatory birds or humans eat the contaminated fish. Despite being banned in the United States over 40 years ago, DDT is still found in soil and water supplies today. In addition, humans contain the highest concentrations of DDT when compared to other organisms.

How Does This Impact Human Health?

Exposure to PBTs has been linked to a wide range of toxic effects in humans and wildlife. Some of those adverse effects include but are not limited to disruption of the nervous and endocrine systems, reproductive and developmental problems, immune system suppression, and cancer.

How Can I Minimize Exposure To PBTs?

  1. Avoid eating species of fish that are long-lived and high on the food chain such as tuna, marlin, shark, swordfish, king mackerel, and tilefish.
  2. Use a high quality water filter that removes PBTs (e.g. DDT, Dioxins, BPA, Phthalates) from contaminated drinking water before the chemicals get a chance to accumulate in you.

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